Andaman Cuisine
Special Dishes in Andaman - Seafood is the specialty of the Andaman Islands. The
unpolluted water of Andaman Sea abounds with varieties
of fish, crabs, lobsters, prawns etc.
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Seafood is easily
available and deliciously cooked. North Indian, South
Indian, vegetarian, continental, Chinese dishes are
also available. From high up, it is probably just a cluster of over 572 small and large emerald islands surrounded by blue waters. And really, nothing can prepare you for the stunning beauty that greets you as you set foot here.
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Shimmering green in the blue expanse of the Bay of Bengal, the landscape is undoubtedly scenic and picturesque. The entire stretch covered in dark forests would enhance your curiosity of the
secrets lurking within. The waters are beautiful, the beaches pristine and watersports options available aplenty.
These mysterious and relatively unexplored islands are presumed to be the land of Hanuman (Hindu monkey God), who is believed to have stopped here while looking for Goddess Sita.
The capital Port Blair is where you’d land first and is a convenient base for exploring the entire stretch of the islands. What’s more – you don’t just camp under open skies, but also prepare your own quick meal of crabs and prawns right on the beach! Andaman & Nicobar Islands have the perfect ingredients for an exotic getaway –
peace, cultural extravaganza, secrets of the underwater world and what not! Escape now!
Food Habits in Andaman - Coral reefs in Andaman are of the fringing type, often several hundred meters wide and separated from the shore by a lagoon of similar width. A barrier reef to the west has also been reported but its precise coordinates are yet unknown.
The coral diversity until a few years back was among the highest in Indian reefs, with 133 species under 57 genera.
Recently, a large number of documented and visual new records have also been made, raising the total coral species numbers to 316 species under 78 genera.
Coming to the bars of Andaman and Nicobar one can only say that they are fabulous. You have here best liquors of the world served at your order, right from the red whine to the James bond martini shaken not stirred.
Andaman Nicobar Island is in fact a series of islands and is locked in the water. They are not connected to the continent in fact. As a result, most of the cultural features of this place are a bit different than the other parts of India.
Andaman Nicobar Island has a very typical cuisine. As the above discussion shows, Andaman Nicobar islands are nice places to visit. The best thing which you will like about this place as a tourist will be its cuisine.
Southindiatourtravel.com provides information on Andaman Cuisine, Special Dishes in Andaman and different types of Cuisine around South
India.
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